CUCUMBER JALAPENO SYRUP

Ingredients: Organic Cane Sugar, Distilled Water, Cucumbers, Jalapeños, and Lemon Juice

Refrigerate after opening

Spicy Mockarita

12 oz of limeade, 1.5 oz orange juice, 0.5 oz Cucumber Jalapeno Syrup, 2 oz sparkling water (salt rim optional) Mix together limeade, juice and syrup in mixer glass with ice shake until cold. Strain and pour over fresh ice top with sparkling water To make this an alcoholic drink – Remove sparkling water and add tequila to the mixer glass.